Exploring Food Dehydration

The versatility of dried foods is endless. There is a big flavor difference between commercially dried foods and home dried foods. Join the HHS Extension Educator as she explores reasons for drying food, ways to dry your food and a brief history of food dehydration.

Exploring Food Dehydration

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Date and Time

Friday Sep 8, 2017
10:00 AM - 12:00 PM EDT

09/08/2017 at 10 am

Location

Fulton County Extension/Community Bldg.

Fees/Admission

FREE

Website

https://extension.purdue.edu/Fulton

Contact Information

Nancy Hudson 574-223-3397
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